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Merck 100892 Sucrose EMPROVE® EXPERT Ph Eur,BP,ChP,JP,NF CAS No.: 57-50-1 50 kg

Merck 100892 Sucrose EMPROVE® EXPERT Ph Eur,BP,ChP,JP,NF CAS No.: 57-50-1 50 kg

Kategori
Diğer Analitik Kimyasallar
Marka
MERCK
Stok Kodu
LB.M.1008929050
Kısa Bilgi
Synonyms: Saccharose, Sugar beet CAS Numer: 57-50-1 EC Number: 200-334-9 Molar Mass: 342.30 g/mol Hill Formula: C₁₂H₂₂O₁₁ Grade: Ph Eur,BP,ChP,JP,NF
Bilgi
CAS Number.: 57-50-1
Ön Siparişli Ürün
Ürün Detayları
Önerileriniz
Taksit Seçenekleri
Ürün Detayları
merck kimyasalları
Merck 100892 Sucrose EMPROVE® EXPERT Ph Eur,BP,ChP,JP,NF CAS No.: 57-50-1 
Catalogue Number 100892
Synonyms Saccharose, Sugar beet
Product Information
CAS number 57-50-1
EC number 200-334-9
Grade Ph Eur,BP,ChP,JP,NF
Hill Formula C₁₂H₂₂O₁₁
Molar Mass 342.30 g/mol
HS Code 1701 99 10
Structure formula Image Structure formula Image
Quality Level MQ500
Physicochemical Information
Density 1.59 g/cm3 (25 °C)
Melting Point 185.5 °C
pH value 5.5 - 7.5 (342 g/l, H₂O, 25 °C)
Bulk density 800 - 950 kg/m3
Toxicological Information
LD 50 oral LD50 Rat 29700 mg/kg
Safety Information according to GHS
RTECS WN6500000
Storage class 10 - 13 Other liquids and solids
WGK WGK 1 slightly hazardous to water
Disposal 3
Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
Storage and Shipping Information
Storage Store at +2°C to +30°C.
Specifications
Identity (wet chemistry) passes test
Identity (IR) passes test
Appearance of solution (50 %; water) passes test
Color of solution passes test
Color number ≤ 45
Spec. rotation (α 20/D; 26 %; water) 66.3 - 67.0 °
Spec. rotation (α 20/D; 10 %; water) 66.3 - 67.0 °
Electrical conductivity ≤ 35 µS/cm
Sulfite (as SO₂) ≤ 10 ppm
Sulfate (SO₄) ≤ 0.05 %
Heavy metals (as Pb) ≤ 0.0005 %
Ca (Calcium) ≤ 0.05 %
Dextrins passes test
Reducing sugars passes test
Reducing sugars (ChP) ≤ 0.10 %
Residual solvents (ICH Q3C) excluded by production process
Loss on Drying (105 °C) ≤ 0.1 %
Sulfated ash ≤ 0.1 %
Endotoxins ≤ 2 I.U./g
Microbiological purity (Total aerobic microbial count (TAMC)) ≤ 500 CFU/g
Microbiological purity (Total yeast and mould count (TYMC)) ≤ 100 CFU/g
Bile tolerant Gram negative Bacteria (absent in 1 g) passes test
Escherichia coli (absent in 1 g) passes test
Pseudomonas aeruginosa (absent in 1 g) passes test
Staphylococcus aureus (absent in 1 g) passes test
Candida albicans (absent in 1 g) passes test
Salmonella ssp (absent in 10 g) passes test
Elemental impurity specifications have been set considering ICH Q3D (Guideline for Elemental Impurities). Class 1-3 elements are not likely to be present above the ICH Q3D option 1 limit, unless specified and indicated (*).
Corresponds to Ph Eur, BP, ChP, JP, NF
Global Trade Item Number
Catalogue Number GTIN
1008925000 04027269143787
1008929013 04027269170561
1008929029 04022536987118
1008929050 04022536924960
Taksit Seçenekleri
Önerileriniz
Bu ürünün fiyat bilgisi, resim, ürün açıklamalarında ve diğer konularda yetersiz gördüğünüz noktaları öneri formunu kullanarak tarafımıza iletebilirsiniz.
Görüş ve önerileriniz için teşekkür ederiz.
Tavsiye Ürünler
Sınırlı Stok
CAS Number: 57-50-1
AFG Scientific 134421 Sucrose ≥ 99.5 % (Assay) 1 kg
AFG Scientific 134421 Sucrose ≥ 99.5 % (Assay) 1 kg
949,91 TL + KDV
1.139,89 TL
Hızlı Gönderi
Stoktan Teslim
Merck 107651 Sucrose for microbiology 5 kg
Merck 107651 Sucrose for microbiology 5 kg
Ön Siparişli Ürün
CAS Number: 57-50-1
AFG Scientific 134421 Sucrose ≥ 99.5 % (Assay) 5 kg
AFG Scientific 134421 Sucrose ≥ 99.5 % (Assay) 5 kg
Ön Siparişli Ürün
CAS Number: 57-50-1
AFG Scientific 134421 Sucrose ≥ 99.5 % (Assay) 10 kg
AFG Scientific 134421 Sucrose ≥ 99.5 % (Assay) 10 kg
Ön Siparişli Ürün
CAS Number.: 57-50-1
Merck 100892 Sucrose EMPROVE® EXPERT Ph Eur,BP,ChP,JP,NF CAS No.: 57-50-1 5 kg
Merck 100892 Sucrose EMPROVE® EXPERT Ph Eur,BP,ChP,JP,NF CAS No.: 57-50-1 5 kg
Stok Sorunuz
CAS Number.: 57-50-1
Merck 100892 Sucrose EMPROVE® EXPERT Ph Eur,BP,ChP,JP,NF CAS No.: 57-50-1 25 kg
Merck 100892 Sucrose EMPROVE® EXPERT Ph Eur,BP,ChP,JP,NF CAS No.: 57-50-1 25 kg
Stok Sorunuz
Merck 107651 Sucrose for microbiology 1 kg
Merck 107651 Sucrose for microbiology 1 kg
3.805,23 TL + KDV
3.843,28 TL
Stoktan Teslim
ACROS ORGANICS 177140010 D(+)-Sucrose, 99.7%, for biochemistry CAS No.: 57-50-1 1KG
ACROS ORGANICS 177140010 D(+)-Sucrose, 99.7%, for biochemistry CAS No.: 57-50-1 1KG
2.984,79 TL + KDV
3.581,74 TL
ACROS ORGANICS 177142500 D(+)-Sucrose, 99.7%, for biochemistry CAS No.: 57-50-1 250GR
ACROS ORGANICS 177142500 D(+)-Sucrose, 99.7%, for biochemistry CAS No.: 57-50-1 250GR
1.525,44 TL + KDV
1.830,53 TL
ACROS ORGANICS 419760010 D(+)-Sucrose, 99+%, for biochemistry, DNAse, RNAse and protease free CAS No.: 57-50-1 1KG
ACROS ORGANICS 419760010 D(+)-Sucrose, 99+%, for biochemistry, DNAse, RNAse and protease free CAS No.: 57-50-1 1KG
5.491,60 TL + KDV
6.589,92 TL
Etiketler :
Merck Merck chemicals Merck kimyasalları Analitik kimya merck Merck millipore türkiye Solvent Merck etil alkol Merck ethanol Merck ethanol absolute Ethanol
Merck 100892 Sucrose EMPROVE® EXPERT Ph Eur,BP,ChP,JP,NF CAS No.: 57-50-1 50 kg Synonyms: Saccharose, Sugar beet CAS Numer: 57-50-1 EC Number: 200-334-9 Molar Mass: 342.30 g/mol Hill Formula: C₁₂H₂₂O₁₁ Grade: Ph Eur,BP,ChP,JP,NF LB.M.1008929050
Merck 100892 Sucrose EMPROVE® EXPERT Ph Eur,BP,ChP,JP,NF CAS No.: 57-50-1 50 kg

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