Sigma Aldrich A1296 Agar microbiology tested, suitable for plant cell culture, suitable for cell culture, powder 1 kg
Kategori
Marka
Stok Kodu
LB.SA.A1296-1KG
Kısa Bilgi
Synonym(s): Agar-agar, Gum agar Linear Formula: (C12H18O9)n CAS Number: 9002-18-0 EC Number: 232-658-1 MDL number: MFCD00081288 eCl@ss: 42040102 NACRES: NA.21
| Sigma Aldrich A1296 Agar microbiology tested, suitable for plant cell culture, suitable for cell culture |
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Synonym(s): Agar-agar, Gum agar
Linear Formula: (C12H18O9)n
CAS Number: 9002-18-0
EC Number: 232-658-1
MDL number: MFCD00081288
eCl@ss: 42040102
NACRES: NA.21
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PROPERTIES
biological source algae (Rhodophyceae)
Quality Level 200
form powder
technique(s)
cell culture | mammalian: suitable
cell culture | plant: suitable
transition temp congealing temperature <38 °C (1.5% in H2O)
suitability microbiology tested
application(s) agriculture, microbiology
storage temp. room temp
InChI 1S/C14H24O9/c1-5-8(16)13-11(7(21-5)4-20-13)23-14-10(18)12(19-2)9(17)6(3-15)22-14/h5-18H,3-4H2,1-2H3/t5?,6-,7?,8-,9+,10-,11?,12+,13+,14?/m1/s1
InChI key GYYDPBCUIJTIBM-DYOGSRDZSA-N
DESCRIPTION
General description
Agar chemically consists of two fractions: agarose, a neutral polymer of high gel strength and agaropectin[1], a non-gelling fraction with sulfated β-1,3-glycosidically linked D-galactose units. Agar is a hydrophilic colloid obtained from marine algae (Rhodophyceae). It is soluble in boiling water and is of significance to the microbiological area.[2]
Application
Agar has been used in the plant growth media.[3][4] Typical working concentration: 6-12g/L. Agar has been used: as a reference standard commercial agar to compare the physio-chemical, gelling properties of alkali-treated agar from Gracilaria tenuistipitata[1] as a component in the seed germination medium and rooting medium for commercially available soybean (Glycine max (L.) Merr) seeds[5] as a component of growth media for B. subtilis mutant strain MTC871 based biofilm colonies[6] as a bacteriological agar component to prepare half strength Murashige-Skoog (MS 50%) medium for Echinocactus platycanthus seeds culture[7]
Biochem/physiol Actions
Agar is gel forming polysaccharide used as a gelling and stabilizing agent. Its serves as a cryoprotectant in processed foods, pharmaceuticals and cosmetics products.[1]
Other Notes
General purpose agar.
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